Plant used for/Curdling agent
Please add more about plants that are used for Curdling agent here!
- Curdling agent
- Used to coagulate milk to make cheese.
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Here is EcoReality's seed inventory for plants that are used as Curdling agent:
|ID||common name||family||latin name||date||quantity||action||days to germ||propagation||days to maturity||habitat||sun||drainage||soil||inventory||notes||nutrients||needs||use|
|32||Goat's Rue||Fabaceae||Galega officinalis||2012-04-05 00:00:00||51 each seeds in 8cc blocks||plant||Scarify seed by rubbing on sandpaper. Pre-soak for 12 hours in warm water and then sow the seed in spring or autumn in a cold frame. Spring-sown seed can be slow to germinate, a period of cold stratification may improve the germination time. When they are large enough to handle, prick the seedlings out into individual pots and plant them out into their permanent positions in the summer. If you have sufficient seed, then it is possible to sow outdoors in situ in mid to late spring. DIVISION in spring or autumn. Larger clumps can be replanted direct into their permanent positions, though it is best to pot up smaller clumps and grow them on in a cold frame until they are rooting well. Plant them out in the spring.||Plant prefers poor garden soil and full sun. Difficult to get this herb these days, and international trade and some domestic trade in this species has been disallowed due to the misconception that it is an invasive weed. I've found that it disappears without care. Succeeds in most soils but repays generous treatment. Prefers full sun and a deep moist soil but it also succeeds in light shade. Grows well even in poor soils. Plants are very tolerant of neglect and can be grown in quite coarse grass, which can be cut annually in the autumn. A long-lived plant, it can be invasive in good growing conditions.||partial shade||moist||poor||50 each||This is the most active of all galactagogue herbs. Promotes milk flow more reliably than anything I know (except childbirth). Works equally well for lactating human mothers and also domestic stock such as goats, horses and cows.
Goat's rue was once important in the treatment of plague, fevers and infectious diseases. It is still used in modern herbalism, though mainly for its effect in promoting milk-flow in lactating mothers (it has been shown to increase the flow of milk in cows and goats by 35 - 50%) and for its positive effect on the digestive system.
The plant contains galegine, an alkaloid that strongly reduces blood sugar levels which make it useful in the treatment of diabetes. The leaves and flowering tops are diaphoretic, diuretic, galactogogue and hypoglycaemic.
It has also been used in the treatment of fevers. It is taken internally to treat insufficient lactation, late-onset diabetes, pancreatitis and digestive problems, especially chronic constipation caused by a lack of digestive enzymes. The plant is harvested as it is just coming into flower and is dried for later use.
A fast-growing plant, it makes a good green manure crop, enriching the soil with organic matter and also fixing atmospheric nitrogen. The plant is used cosmetically in hand and foot bathes.Leaves cooked and eaten like spinach.
|Nitrogen||Cosmetic, Curdling agent, Diaphoretic, Diuretic, Food, Forage, Galactogogue, Green manure, Hypoglycaemic|
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